Free Book Online



3.3 (1939)

Log in to rate this item

    Available in PDF Format | Risotto.pdf | Unknown
    Maxine Clark
This authentic collection of the best risottos Italy has to offer features both popular favourites and lesser known dishes. An introduction to SIMPLE RISOTTOS shows how to create a basic White Risotto step-by-step and includes a Pesto Risotto and Saffron Risotto. Ideas for risottos with VEGETABLES include Butternut Squash, Sage and Chilli Risotto: Fennel and Black Olive Risotto: and Wild Mushroom Risotto. Try an extra indulgent dish with CHEESE EGGS - choose from Mozzarella and Sun-blushed Tomato Risotto with Basil: Gorgonzola and Ricotta Risotto with Crisp Sage Leaves or Truffled Egg Risotto. Recipes for POULTRY GAME include Chicken Liver Risotto with Vin Santo and Duck Risotto with Wilted Spinach. Hearty and satisfying options with MEAT, SAUSAGE BACON are Salami and Borlotti Bean Risotto or Risotto with Red Wine, Mushrooms and Pancetta. A selection of FISH SEAFOOD recipes features Caper Risotto with Grilled Tuna and Salmoriglio Sauce and Crab and Chilli Risotto. OTHER WAYS WITH RISOTTO includes variations on the risotto theme including Rice croquettes with tomato sauce.  
2.2 (5431)
  • Pdf

*An electronic version of a printed book that can be read on a computer or handheld device designed specifically for this purpose.

Formats for this Ebook

Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch.
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes

Book details

  • PDF | 144 pages
  • Maxine Clark
  • Ryland Peters Small
  • Unknown
  • 9
  • Cookbooks, Food Wine
Read online or download a free book: Risotto

Review Text

The message text: